Wholesale fish prices - page 22
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Wholesale fish prices - page 22

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Pacific cod GADUS MACROCEPHALUS FROZEN MILTS 
Species: Cod, Pacific Gadus macrocephalus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Moscow, Russia August 17, 2026
Pink salmon ONCORHYNCHUS GORBUSCHA FROZEN FILLETS 
Species: Salmon, pink Oncorhynchus gorbuscha
Product category: Fillets
register or log in to see the price to see contacts please register or log in Moscow, Russia August 17, 2026
Pink salmon ONCORHYNCHUS GORBUSCHA FROZEN ROES 
Species: Salmon, pink Oncorhynchus gorbuscha
Product category: Caviar and roe
register or log in to see the price to see contacts please register or log in Moscow, Russia August 17, 2026
Sockeye ONCORHYNCHUS NERKA FROZEN ROES 
Species: Sockeye Oncorhynchus nerka
Product category: Caviar and roe
register or log in to see the price to see contacts please register or log in Moscow, Russia August 17, 2026
Chum salmon ONCORHYNCHUS КЕТА FROZEN ROES 
Species: Salmon, chum Oncorhynchus keta
Product category: Caviar and roe
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Shortraker rockfish SEBASTES BOREALIS FROZEN HEADED 
Species: Rockfish Sebastes spp
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Moscow, Russia August 17, 2026
Pacific cod GADUS MACROCEPHALUS FROZEN HEADS 
Species: Cod, Pacific Gadus macrocephalus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Moscow, Russia August 17, 2026
Zander special cutting (carcass), shockfrozen at -32°C, <5% glazed 
Packaging plastic package + box
Notes: Expiration date: from 8 to 10 months at a temperature from -18°C. Production: HACCP international system GOST 3948-2016, GOST17660-97
Species: Zander Sander lucioperca
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Autumn, Production time: 7 to 14 days August 17, 2026
Zander fillets, shockfrozen at -32°C, <5% glazed 
Packaging plastic package + box
Notes: Expiration date: from 8 to 10 months at a temperature from -18°C. Production: HACCP international system GOST 3948-2016, GOST17660-97
Species: Zander Sander lucioperca
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Autumn, Production time: 7 to 14 days August 17, 2026
Wels catfish special cutting (carcass), head-on and gutted or headed and gutted, shockfrozen at -32°C, <5% glazed 
Packaging plastic package + box
Notes: Expiration date: from 8to 10months at a temperature from -18°C. Production: HACCP international system 3948-2016, GOST17660-97, GOST 32866-2013
Species: Catfish, wels Silurus glanis
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Wels catfish fillets, shockfrozen at -32°C, <5% glazed 
Packaging plastic package + box
Notes: Expiration date: from 8to 10months at a temperature from -18°C. Production: HACCP international system 3948-2016, GOST17660-97, GOST 32866-2013
Species: Catfish, wels Silurus glanis
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Cod fillets skin-on and skinned, shockfrozen at -32°C, <5% glazed 
Packaging plastic package + box
Notes: Expiration date: 10 months at a temperature from -18° C. Production: HACCP international system GOST 3948-2016
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Summer / Autumn, Production time: 7 to 14 days August 17, 2026
Perch special cutting (carcass), shockfrozen at -32°C, <5% glazed 
Packaging plastic package +box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Perch, freshwater Perca spp
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Autumn, Production time: from 7 to 14 days. August 17, 2026
Perch fillets skin-on, shockfrozen at -32°C, <5% glazed 
Packaging plastic package +box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Perch, freshwater Perca spp
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Autumn, Production time: from 7 to 14 days. August 17, 2026
Common carp HGT, shockfrozen, <5% glazed 
Packaging polyethylene bag + box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Carp Cyprinus carpio
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Common carp skin-on fillets, glazing <5%, guick frozen 
Packaging plastic package + box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Carp Cyprinus carpio
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Dried Caspian sprat 
Product size polyethylene bag/vacuum/box
Packaging polyethylene bag + box
Notes: Shelf life: 2 months at a temperature of -8 to 0°C (no vacuum). Shelf life: 6 months at a temperature of -8 to 0°C (with vacuum).
Species: Sprat, Black Sea Clupeonella cultriventris
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 10 days August 17, 2026
Fish chips 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Dried roach roe 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 6 months at a temperature of -8 to 0°C.
Species: Roach, Caspian Rutilus caspicus
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 14 to 21 days August 17, 2026
Flying fish wings 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Fish, flying Exocoetidae
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Catfish straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Catfish, shark Pangasius hypophthalmus (tra) or Pangasius bocourti (basa)
Product category: Dried and dry-cured fish and seafood
register or log in to see the price to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Freshwater fish roe 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 6 months at a temperature of -8 to 0°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 14 to 21 days August 17, 2026
Fish cubes 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Bream straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Bream, common Abramis brama
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Pink salmon straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Salmon, pink Oncorhynchus gorbuscha
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Asp straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Asp Leuciscus aspius
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Roach straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Roach, Caspian Rutilus caspicus
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Yellowstrip scad split 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Scad, yellowstripe Selaroides leptolepis
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Salmon bellies 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Salmon
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
A la salmon straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Salmon
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Zander cheeks 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Zander Sander lucioperca
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Pike straw 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Pike, Northern Esox lucius
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
Fish web 
Product size Vacuum packed
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
register or log in to see the price Minimum batch: 100 kg to see contacts please register or log in Astrahan, Astrahanskaya obl., Russia Season: Spring / Autumn, Production time: 7 to 14 days August 17, 2026
FROZEN BARRMUNDI FILLET FROM CHINA, SKIN ON, NO CHEMICAL 90%NET SIZE 7-9 
Packaging Ivp
Species: Barramundi Lates calcarifer
Product category: Fillets
register or log in to see the price Fob CFR to see contacts please register or log in Ho Chi Minh City, Ho Chi Minh City, Vietnam August 17, 2026
PANGASIUS FISH FILLET, WHITE MEAT, WELLTRIMMED, GRADE A ( VIETNAM ORIGIN ) 
Product size 220 up
Packaging 1kg/bag X 10/carton
Species: Catfish, shark Pangasius hypophthalmus (tra) or Pangasius bocourti (basa)
Product category: Fish mince
register or log in to see the price Fob to see contacts please register or log in Ho Chi Minh City, Ho Chi Minh City, Vietnam Vietnam factory August 17, 2026
Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Atlantic cod GADUS MORHUA FROZEN H&G 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
European plaice PLEURONECTES PLATESSA FROZEN H&G 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Atlantic cod GADUS MORHUA FROZEN H&G 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
European plaice PLEURONECTES PLATESSA FROZEN H&G 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
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Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Atlantic cod GADUS MORHUA FROZEN H&G 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
European plaice PLEURONECTES PLATESSA FROZEN H&G 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Atlantic cod GADUS MORHUA FROZEN H&G 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
European plaice PLEURONECTES PLATESSA FROZEN H&G 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Atlantic cod GADUS MORHUA FROZEN H&G 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
European plaice PLEURONECTES PLATESSA FROZEN H&G 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
register or log in to see the price to see contacts please register or log in Murmansk, Murmanskaya obl., Russia August 17, 2026
Pacific cod GADUS MACROCEPHALUS FROZEN MILTS
Published: August 17, 2026
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Production date 
Species: Cod, Pacific Gadus macrocephalus
Product category: Freshfrozen, frozen fish and seafood
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Pink salmon ONCORHYNCHUS GORBUSCHA FROZEN FILLETS
Published: August 17, 2026
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Production date 
Species: Salmon, pink Oncorhynchus gorbuscha
Product category: Fillets
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Pink salmon ONCORHYNCHUS GORBUSCHA FROZEN ROES
Published: August 17, 2026
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Production date 
Species: Salmon, pink Oncorhynchus gorbuscha
Product category: Caviar and roe
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Sockeye ONCORHYNCHUS NERKA FROZEN ROES
Published: August 17, 2026
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Production date 
Species: Sockeye Oncorhynchus nerka
Product category: Caviar and roe
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Chum salmon ONCORHYNCHUS КЕТА FROZEN ROES
Published: August 17, 2026
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Production date 
Species: Salmon, chum Oncorhynchus keta
Product category: Caviar and roe
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Shortraker rockfish SEBASTES BOREALIS FROZEN HEADED
Published: August 17, 2026
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Production date 
Species: Rockfish Sebastes spp
Product category: Freshfrozen, frozen fish and seafood
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Pacific cod GADUS MACROCEPHALUS FROZEN HEADS
Published: August 17, 2026
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Production date 
Species: Cod, Pacific Gadus macrocephalus
Product category: Freshfrozen, frozen fish and seafood
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Zander special cutting (carcass), shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package + box
Notes: Expiration date: from 8 to 10 months at a temperature from -18°C. Production: HACCP international system GOST 3948-2016, GOST17660-97
Species: Zander Sander lucioperca
Product category: Freshfrozen, frozen fish and seafood
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Zander fillets, shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package + box
Notes: Expiration date: from 8 to 10 months at a temperature from -18°C. Production: HACCP international system GOST 3948-2016, GOST17660-97
Species: Zander Sander lucioperca
Product category: Freshfrozen, frozen fish and seafood
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Wels catfish special cutting (carcass), head-on and gutted or headed and gutted, shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package + box
Notes: Expiration date: from 8to 10months at a temperature from -18°C. Production: HACCP international system 3948-2016, GOST17660-97, GOST 32866-2013
Species: Catfish, wels Silurus glanis
Product category: Freshfrozen, frozen fish and seafood
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Wels catfish fillets, shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package + box
Notes: Expiration date: from 8to 10months at a temperature from -18°C. Production: HACCP international system 3948-2016, GOST17660-97, GOST 32866-2013
Species: Catfish, wels Silurus glanis
Product category: Freshfrozen, frozen fish and seafood
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Cod fillets skin-on and skinned, shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package + box
Notes: Expiration date: 10 months at a temperature from -18° C. Production: HACCP international system GOST 3948-2016
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
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Perch special cutting (carcass), shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package +box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Perch, freshwater Perca spp
Product category: Freshfrozen, frozen fish and seafood
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Perch fillets skin-on, shockfrozen at -32°C, <5% glazed
Published: August 17, 2026
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Production date 
Packaging plastic package +box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Perch, freshwater Perca spp
Product category: Freshfrozen, frozen fish and seafood
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Common carp HGT, shockfrozen, <5% glazed
Published: August 17, 2026
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Production date 
Packaging polyethylene bag + box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Carp Cyprinus carpio
Product category: Freshfrozen, frozen fish and seafood
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Common carp skin-on fillets, glazing <5%, guick frozen
Published: August 17, 2026
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Production date 
Packaging plastic package + box
Notes: Expiration date: 8 months at a temperature from-18° C., Production: HACCP international system GOST 3948-2016, GOST 17660-97
Species: Carp Cyprinus carpio
Product category: Freshfrozen, frozen fish and seafood
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Dried Caspian sprat
Published: August 17, 2026
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Product size polyethylene bag/vacuum/box
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 2 months at a temperature of -8 to 0°C (no vacuum). Shelf life: 6 months at a temperature of -8 to 0°C (with vacuum).
Species: Sprat, Black Sea Clupeonella cultriventris
Product category: Dried and dry-cured fish and seafood
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Fish chips
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
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Dried roach roe
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 6 months at a temperature of -8 to 0°C.
Species: Roach, Caspian Rutilus caspicus
Product category: Dried and dry-cured fish and seafood
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Flying fish wings
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Fish, flying Exocoetidae
Product category: Dried and dry-cured fish and seafood
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Catfish straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Catfish, shark Pangasius hypophthalmus (tra) or Pangasius bocourti (basa)
Product category: Dried and dry-cured fish and seafood
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Freshwater fish roe
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 6 months at a temperature of -8 to 0°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
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Fish cubes
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
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Bream straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Bream, common Abramis brama
Product category: Dried and dry-cured fish and seafood
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Pink salmon straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Salmon, pink Oncorhynchus gorbuscha
Product category: Dried and dry-cured fish and seafood
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Asp straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Asp Leuciscus aspius
Product category: Dried and dry-cured fish and seafood
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Roach straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Roach, Caspian Rutilus caspicus
Product category: Dried and dry-cured fish and seafood
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Yellowstrip scad split
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Scad, yellowstripe Selaroides leptolepis
Product category: Dried and dry-cured fish and seafood
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Salmon bellies
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Salmon
Product category: Dried and dry-cured fish and seafood
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A la salmon straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Salmon
Product category: Dried and dry-cured fish and seafood
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Zander cheeks
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Zander Sander lucioperca
Product category: Dried and dry-cured fish and seafood
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Pike straw
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Pike, Northern Esox lucius
Product category: Dried and dry-cured fish and seafood
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Fish web
Published: August 17, 2026
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Product size Vacuum packed
Production date 
Packaging polyethylene bag + box
Notes: Shelf life: 8 months at a temperature of 0 to 20°C.
Species: Other finfish products
Product category: Dried and dry-cured fish and seafood
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FROZEN BARRMUNDI FILLET FROM CHINA, SKIN ON, NO CHEMICAL 90%NET SIZE 7-9
Published: August 17, 2026
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Production date 
Packaging Ivp
Species: Barramundi Lates calcarifer
Product category: Fillets
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PANGASIUS FISH FILLET, WHITE MEAT, WELLTRIMMED, GRADE A ( VIETNAM ORIGIN )
Published: August 17, 2026
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Product size 220 up
Production date 
Packaging 1kg/bag X 10/carton
Species: Catfish, shark Pangasius hypophthalmus (tra) or Pangasius bocourti (basa)
Product category: Fish mince
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Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
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Atlantic cod GADUS MORHUA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
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European plaice PLEURONECTES PLATESSA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
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Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
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Atlantic cod GADUS MORHUA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
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European plaice PLEURONECTES PLATESSA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
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Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
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Atlantic cod GADUS MORHUA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
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European plaice PLEURONECTES PLATESSA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
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Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
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Atlantic cod GADUS MORHUA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
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European plaice PLEURONECTES PLATESSA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
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Haddock MELANOGRAMMUS AEGLEFINUS FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Haddock Melanogrammus aeglefinus
Product category: Freshfrozen, frozen fish and seafood
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Atlantic cod GADUS MORHUA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Cod, Atlantic Gadus morhua
Product category: Freshfrozen, frozen fish and seafood
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European plaice PLEURONECTES PLATESSA FROZEN H&G
Published: August 17, 2026
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Production date 
Species: Flatfish
Product category: Freshfrozen, frozen fish and seafood
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