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Creating Salmon Aquaculture Standards enters final stage
The final standards will address the key negative environmental and social impacts associated with salmon farming and allow for the economic viability of the industry, which produces more than 60 percent of salmon eaten globally today. Impacts addressed through the standards include water pollution, sourcing of feed ingredients, disease transmission between farmed and wild salmon and labor issues on farms, reports www.megafishnet.com
Farmed-Raised Cobia Sales in U.S. Quadruple in Four Month Period
The largest producer of farm-raised cobia in the world market is exploring plans to increase its production facilities in order to meet an unexpected sharp demand for the fish in the United States, reports www.megafishnet.com
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