Company Dandong Hailong Food Co., Ltd, LTD

This company was designed according to FDA of USA and Standard of EU, established and put into production in August, 2005; it covers 12000 m2 of area with 9800 m2 of building area, more than 3000 m2 of workshop area; it has the quick-freezing capacity 200T/day, cold-storing capacity 4000T. The company mainly processes and exports aquatic products and quick-frozen fruit and vegetable products, the major aquatic products are: fishes, shellfish, shrimp and prawn, head and legs, the major fruit and vegetable products are: quick-frozen strawberry, quick-frozen smooth mushroom (pholiota nameko) etc. these products are exported to the markets in Japan, South Korea, and the countries and regions of South-east Asia. The daily processing capacity of frozen globefish is more than 200T, annual processing capacity is more than 15000T, all of which is exported to Republic of Korea, the quality of the product has been recognized by all the customers and has a certain popularity in the international market. At the same time, our company also accepts customer’s materials for processing/processing imported materials of all kinds of aquatic products from home or abroad. Our company has advanced perfect infrastructure and production equipment, high-qualified production-managing and processing personnel who mostly graduated from special colleges or universities and have many years of experience of aquatic products processing and management. Since it was established, our company has been operating according to the standard of ISO 9001and HACCP, putting the whole courses of the two systems into the production management to ensure the quality continuously improving and guarantee the food security. The company passed through the certification of ISO9001:2000 of RVA and HACCP. The registration numbers are: ISO9001: 2000/210604002, HACCP/240604003.